Parsley is a fresh aromatic herb widely used in cooking, garnishing, and herbal medicine. Egyptian parsley is valued for its bright green leaves and high freshness.
Parsley
Harvest Season: April – June
Availability Season: Available All Year Round
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Product Details
Main Uses:
* Culinary garnish
* Herbal teas
* Medicinal applications
Product Forms:
* Dried Leaves
* Powder
Packaging Options:
* 10 kg / 20 kg / 25 kg bags
Storage Conditions:
Store in cool, dry, ventilated area.
Quality Standards:
* Hand Sorted
* Bright green leaves
* Free from dust and impurities