Cinnamon is aromatic, sweet, and widely used in culinary, confectionery, and herbal medicine. Egyptian cinnamon is of premium quality for export.
Cinnamon
Harvest Season: October – November
Availability Season: Available All Year Round
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Product Details
Main Uses:
* Culinary use
* Beverages and desserts
* Herbal medicine
Product Forms:
* Sticks
* Powder
Packaging Options:
* 10 kg / 20 kg / 25 kg bags
Storage Conditions:
Store in dry, cool, ventilated storage.
Quality Standards:
* Hand Sorted
* High aroma
* Free from dust and impurities