Fennel seeds are aromatic and slightly sweet, widely used in culinary and herbal applications. Egyptian fennel is known for its strong aroma, high essential oil content, and premium export quality.
Fennel (Foeniculum vulgare)
Harvest Season: May – June
Availability Season: Available All Year Round
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Product Details
Main Uses:
- Herbal tea production
- Spice blends
- Pharmaceutical and medicinal preparations
- *Food flavoring
Product Forms:
- Whole Seeds
- Crushed Seeds
- Powder
Packaging Options:
- 20 kg PP bags
- 25 kg PP bags
- 50 kg PP bags
- Customized packaging available
Storage Conditions:
Store in a cool, dry, and well-ventilated place away from direct sunlight.
Quality Standards:
- Machine Cleaned
- Sortex Cleaned
- Low Moisture
- Free from impurities and foreign matter