Bay leaves are aromatic and widely used in cooking, herbal medicine, and essential oil production. Egyptian bay leaves are known for their strong aroma and quality.
Bay Leaves
Harvest Season: June – July
Availability Season: Available All Year Round
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Product Details
Main Uses:
* Culinary seasoning
* Herbal teas
* Essential oil extraction
Product Forms:
* Whole Leaves
* Powder
Packaging Options:
* 10 kg / 20 kg / 25 kg bags
Storage Conditions:
Store in dry, cool, ventilated area away from sunlight.
Quality Standards:
* Hand Sorted
* Free from dust and impurities
* High aroma